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DINE IN
MENU
Please notify the staff or the chef for any dietary requirements or allergies
GLUTEN FREE
BASES AVAILABLE
PIZZAS
NGAIWI
Spinach, Olives, Red Onion, Tomato, Feta Cheese
$25
KARORI
Buffalo Mozarella, Tomato, Garlic E.V.O., Basil
$25
PAORA
Chorizo, Mushroom, Red Onion, Tomato, Feta Cheese
$25
FENTON
Roast Beef, Tomato, Capsicum, Jalapeno, Red Onion
$27
OKAHU
Ham, Pineapple, Mozarella
$25
SUDELEY
Chorizo, Spinach, Blue Cheese, Mushroom, Onion
$27
COATES
Herbed Chicken, Caramelised Onion, Brie, Cashews, Plum sauce
$25
ORAKEI
Roast Lamb, Spinach, Onion, Feta Cheese, Mint Sauce
$25
APIHA
Wild Rocket, Queso Iberico, Jamon Serrano
$27
REWITI
Prawn Cutlets, Jamon Serrano, Red Onion, Sweet Chilli
$29
REIHANA
Cheese, tomato, Salmon, Cream Cheese Capers
$30
PAERIMU
Pepperoni, Tomato, Cheese
$27
TAUTARI
Tomato, Cheese, Tuna, Red Onions
$25
GLUTEN FREE pizza bases available on request with extra charge.
.LIGHTER OPTIONS
GARLIC BREAD
$10
Shoestring Fries
$10
Waffle Fries
$12
PINCHOS SALAD
Vegetable / Chicken / Tuna
$18
FISH & CHIPS
$16
SQUID TENTACLES
Crisp and tender served with chilli sauce
$15
DUMPLINGS
Pork and Chive or Chicken and mushroom dumplings (Fried or in a delish broth)
$15
JALAPENO POPPERS
$12
SPICY CAULIFLOWER
Drizzled with a sweet chilli sauce
$12
SPRING ROLLS
Vegetarian Spring Rolls crispy & light served with chilli sauce
$12
ARANCINI RICE BALLS
Rice feta cheese mushroom balls set on rocket
$15
MAKE IT A MEAL
Choose one of the above and add fries
$20
SOFT TACOS (2) ASK FOR THIS WEEKS FLAVOUR
$16
FRIED CHICKEN NIBBLES
$20
PINCHOS PLATTER
Chef’s selection of Tapas for 2 to share
$30
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Let us know if you have any allergies and we will do our best to help
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